Yunan Usulü Limonlu Fırın Patates

delishubTarif Yazarı
İçindekiler
6
Kişi(ler)
  • 3 lbs
    Potatoes
  • 1/3 su bardağı
    Olive Oil
  • 2 pcs
    Lemons
  • 2 tsp
    Tuz
  • 1 çay kaşığı
    Oregano
  • 1/2 çay kaşığı
    Öğütülmüş Karabiber
  • 3 su bardağı
    Chicken Broth
Yol Tarifi
  • Ön Isıtma ve Hazırlık

    Preheat the oven to 400 degrees F (200 degrees C).

  • Seasoning and Adjusting

    Put potato wedges in a large bowl. Drizzle with olive oil and lemon juice and toss to coat. Season with salt, oregano, and black pepper; toss again to coat.

  • Simmering to Develop Flavor

    Spread potato wedges in a single layer in a 2-inch-deep pan. Pour chicken broth over potatoes.

  • Ön Isıtma ve Hazırlık

    Roast potatoes in the preheated oven until tender and golden brown, about 1 hour.

Besinler
  • Kalori:
    288 kalori
    %14%
  • Protein:
    5.0 g
    %10%
  • Karbonhidratlar:
    40.0 g
    %13%
  • Yağ:
    12.0 g
    %24%
  • Şeker:
    2.0 g
    %2%
  • Tuz:
    2.0 g
    %30%
  • Enerji:
    1205 kJ
    %20%

Greek-Style Lemon Roasted Potatoes is a delicious and satisfying dish, Featuring potatoes, olive oil and lemons, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.