En İyi Acı Sos

delishubTarif Yazarı
İçindekiler
100
Kişi(ler)
  • 10 taze
    Hot Chile Peppers
  • 1 adet
    Soğan
  • 1/4 su bardağı
    Pitted Fresh Dates
  • 1/4 su bardağı
    Taze Fesleğen Yaprakları
  • 1/4 su bardağı
    Fresh Parsley Leaves
  • 1 roma
    (Plum) Tomato
  • 2 yemek kaşığı
    Beef Bouillon Powder
  • 4 garlic
    Karanfil
  • 1/2 su bardağı
    Bitkisel Yağ
  • 1 squeeze
    Limon Suyu
Yol Tarifi
  • Malzemelerin Karıştırılması

    Place peppers, onion, dates, basil, parsley, tomato, bouillon powder, and garlic in the bowl of a food processor; pour in the oil. Pulse mixture until finely chopped, adding more oil if needed to thin; season with salt.

  • Malzemelerin Karıştırılması

    Pour pepper mixture into a small saucepan; bring to a boil. Squeeze lemon juice into pepper mixture, reduce heat to low, and simmer for 15 minutes.

  • Malzemelerin Karıştırılması

    Allow pepper mixture to cool; pour into a glass jar with a lid. Store pepper sauce in the refrigerator.

Besinler
  • Kalori:
    13 kalori
    %0%
  • Protein:
    0.0 g
    %0%
  • Karbonhidratlar:
    1.0 g
    %0%
  • Yağ:
    1.0 g
    %2%
  • Şeker:
    0.0 g
    %0%
  • Tuz:
    0.1 g
    %1%
  • Enerji:
    54 kJ
    %0%

Best Hot Sauce is a delicious and satisfying dish, Featuring hot chile peppers, onion and pitted fresh dates, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.