Quick and Easy Peach Cobbler

heerlijkReceptauteur
Ingrediënten
12
Personen)
  • 1/2 kopje
    Ongezouten boter
  • 1 cup
    Self
  • 1 cup
    Witte suiker
  • 1 cup
    Milk
  • 2 stuks
    (16 Ounce) Cans Sliced Peaches In Heavy Syrup
Routebeschrijving
  • Voorverwarmen en voorbereiding

    Preheat the oven to 350 degrees F (175 degrees C).

  • De ingrediënten mengen

    Mix self-rising flour, sugar, and milk together in a bowl until well combined and no lumps remain.

  • De ingrediënten mengen

    Pour melted butter into a 9- or 10-inch cast iron skillet. Pour flour-milk mixture over top.

  • De smaak opbouwen

    Carefully pour peaches and syrup into the skillet. Use a spatula to spread peaches evenly around the pan.

  • Voorverwarmen en voorbereiding

    Bake in the preheated oven until the crust turns golden brown, 30 to 45 minutes.

  • Voorverwarmen en voorbereiding

    Remove from the oven and let cool for about 10 minutes before serving.

  • Het opmaken en serveren van de borden

    Dotdash Meredith Food Studios

Voedingsstoffen
  • Calorieën:
    236 kcal
    %11%
  • Eiwit:
    2.0 g
    %4%
  • Koolhydraten:
    39.0 g
    %13%
  • Vet:
    8.0 g
    %16%
  • Suiker:
    31.0 g
    %31%
  • Zout:
    0.5 g
    %7%
  • Energie:
    987 kJ
    %16%

Quick and Easy Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, self and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.