- 预热和准备
将烤箱预热至华氏350度（摄氏175度）。.
- 混合配料
Mix self-rising flour, sugar, and milk together in a bowl until well combined and no lumps remain.
- 混合配料
Pour melted butter into a 9- or 10-inch cast iron skillet. Pour flour-milk mixture over top.
- 营造风味
Carefully pour peaches and syrup into the skillet. Use a spatula to spread peaches evenly around the pan.
- 预热和准备
Bake in the preheated oven until the crust turns golden brown, 30 to 45 minutes.
- 预热和准备
Remove from the oven and let cool for about 10 minutes before serving.
- 摆盘和上菜
Dotdash Meredith Food Studios
- 卡路里：236 千卡%11%
- 蛋白质：2.0 g%4%
- 碳水化合物：39.0 g%13%
- 胖的：8.0 g%16%
- 糖：31.0 g%31%
- 盐：0.5 g%7%
- 活力：987 千焦%16%
Quick and Easy Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, self and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
