方向
- 予熱と準備
オーブンを華氏350度（摂氏175度）に予熱します。.
- 材料を混ぜ合わせる
Beat together sugar, butter, and eggs in a large bowl with an electric mixer on low speed. Blend in flour. Mix in milk, 1/2 cup at a time. Add 1 cup coconut flakes and vanilla; mix well.
- 完璧な焼き上がり
Pour filling into unbaked pie crust. Sprinkle top with 1 tablespoon coconut flakes.
- 予熱と準備
Bake in the preheated oven until filling is set, 40 to 50 minutes.
栄養
- カロリー：460 kcal%23%
- タンパク質：5.0 g%10%
- 炭水化物：56.0 g%18%
- 脂肪：24.0 g%48%
- 砂糖：43.0 g%43%
- 塩：0.6 g%9%
- エネルギー：1925 kJ%32%
Coconut Custard Pie is a delicious and satisfying dish, Featuring white sugar, eggs and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
