Pan de plátano y ciruela

delishubAutor de la receta
Ingredientes
12
Persona(s)
  • 1/2 taza
    Azúcar blanco
  • 1/2 taza
    Margarina
  • 2 piezas
    Huevos
  • 2 3/4 cups
    Todo
  • 1 1/2 cucharadita
    Levadura en polvo
  • 1/2 cucharadita
    Bicarbonato
  • 1 1/2 tazas
    Mashed Ripe Bananas
  • 1 taza
    Plums
Instrucciones
  • Precalentamiento y preparación

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  • Mezclar los ingredientes

    In a large bowl, mash the sugar and margarine together until creamy, and beat in the eggs. In a separate bowl, sift the flour with baking powder and baking soda. Stir the flour mixture into the egg mixture in thirds, alternating with the mashed bananas until the batter is smooth and well combined. Gently fold in the plums, and place the batter into the prepared baking dish.

  • Precalentamiento y preparación

    Bake in the preheated oven until golden brown, about 1 hour.

Nutrición
  • Calorías:
    257 kcal
    %12%
  • Proteína:
    5.0 g
    %10%
  • Carbohidratos:
    39.0 g
    %13%
  • Gordo:
    9.0 g
    %18%
  • Azúcar:
    13.0 g
    %13%
  • Sal:
    0.5 g
    %7%
  • Energía:
    1075 kJ
    %17%

Banana Plum Bread is a delicious and satisfying dish, Featuring white sugar, margarine and eggs, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.