Muzlu Erikli Ekmek

delishubTarif Yazarı
İçindekiler
12
Kişi(ler)
  • 1/2 su bardağı
    Beyaz Şeker
  • 1/2 su bardağı
    Margarin
  • 2 adet
    Yumurtalar
  • 2 3/4 cups
    Tüm
  • 1 1/2 çay kaşığı
    Kabartma tozu
  • 1/2 çay kaşığı
    Karbonat
  • 1 1/2 su bardağı
    Mashed Ripe Bananas
  • 1 su bardağı
    Plums
Yol Tarifi
  • Ön Isıtma ve Hazırlık

    Fırını 175 dereceye (350 derece Fahrenheit) önceden ısıtın. 9x13 inçlik bir fırın tepsisini yağlayın.

  • Malzemelerin Karıştırılması

    In a large bowl, mash the sugar and margarine together until creamy, and beat in the eggs. In a separate bowl, sift the flour with baking powder and baking soda. Stir the flour mixture into the egg mixture in thirds, alternating with the mashed bananas until the batter is smooth and well combined. Gently fold in the plums, and place the batter into the prepared baking dish.

  • Ön Isıtma ve Hazırlık

    Bake in the preheated oven until golden brown, about 1 hour.

Besinler
  • Kalori:
    257 kalori
    %12%
  • Protein:
    5.0 g
    %10%
  • Karbonhidratlar:
    39.0 g
    %13%
  • Yağ:
    9.0 g
    %18%
  • Şeker:
    13.0 g
    %13%
  • Tuz:
    0.5 g
    %7%
  • Enerji:
    1075 kJ
    %17%

Banana Plum Bread is a delicious and satisfying dish, Featuring white sugar, margarine and eggs, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.