Бананово-сливовый хлеб

delishubАвтор рецепта
Ингредиенты
12
Лицо (лица)
  • 1/2 стакана
    Белый сахар
  • 1/2 стакана
    Маргарин
  • 2 шт.
    Яйца
  • 2 3/4 cups
    Все
  • 1 1/2 ч. л.
    Порошок для выпечки
  • 1/2 ч. л.
    Пищевая сода
  • 1 1/2 чашки
    Mashed Ripe Bananas
  • 1 чашка
    Plums
Направления
  • Предварительный нагрев и подготовка

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  • Смешивание ингредиентов

    In a large bowl, mash the sugar and margarine together until creamy, and beat in the eggs. In a separate bowl, sift the flour with baking powder and baking soda. Stir the flour mixture into the egg mixture in thirds, alternating with the mashed bananas until the batter is smooth and well combined. Gently fold in the plums, and place the batter into the prepared baking dish.

  • Предварительный нагрев и подготовка

    Bake in the preheated oven until golden brown, about 1 hour.

Питание
  • Калории:
    257 ккал
    %12%
  • Белок:
    5.0 g
    %10%
  • Углеводы:
    39.0 g
    %13%
  • Толстый:
    9.0 g
    %18%
  • Сахар:
    13.0 g
    %13%
  • Соль:
    0.5 g
    %7%
  • Энергия:
    1075 кДж
    %17%

Banana Plum Bread is a delicious and satisfying dish, Featuring white sugar, margarine and eggs, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.