- Precalentamiento y preparación
Preheat the oven to 350 degrees F (175 degrees C). Line a12-cup muffin tin with paper liners.
- Mezclar los ingredientes
Combine flour, cocoa, baking powder, baking soda, and salt together in a large bowl.
- Mezclar los ingredientes
Whisk sugar, oil, milk, egg, and vanilla extract together in a separate bowl until smooth; stir into flour mixture until just moistened. Fold in bananas and chocolate chips.
- Construyendo el sabor
Divide batter among the muffin cups, filling each about 3/4 full.
- Precalentamiento y preparación
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
- Calorías:210 kcal%10%
- Proteína:3.0 g%6%
- Carbohidratos:27.0 g%9%
- Gordo:10.0 g%20%
- Azúcar:12.0 g%12%
- Sal:0.5 g%7%
- Energía:879 kJ%14%
Chocolate Banana Muffins is a delicious and satisfying dish, Featuring all, unsweetened cocoa powder and baking powder, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.
