Caprese Salad (Fresh, Elegant & Italian)

delishubАвтор рецепта
Ингредиенты
2
Лицо (лица)
  • 2-3 pcs
    Ripe Tomatoes
  • 200 g
    Fresh Mozzarella
  • 1 handful
    Fresh Basil Leaves
  • 2 tbsp
    Olive Oil
  • 1-2 tbsp
    Balsamic Glaze
  • 1/2 ч. л.
    Соль
  • 1/2 ч. л.
    Black Pepper
Направления
  • Slicing the Tomatoes & Mozzarella

    Slice tomatoes and mozzarella into even, round slices. Keep thickness consistent for a balanced bite.

  • Layering the Salad On a

    plate, alternate slices of tomato and mozzarella, tucking basil leaves between each layer.

  • Seasoning Sprinkle salt and black

    pepper evenly over the arranged slices.

  • Adding Olive Oil Drizzle olive

    oil generously over the top to enhance richness and shine.

  • Adding Balsamic Glaze

    Finish with a drizzle of balsamic glaze for sweetness and acidity.

  • Optional Enhancements

    Add cherry tomatoes or a light pesto drizzle for extra flavor.

  • Serving Serve immediately while fresh

    and vibrant.

Питание
  • Калории:
    147 ккал
    %7%
  • Белок:
    0.7 g
    %1%
  • Углеводы:
    3.1 g
    %1%
  • Толстый:
    15.2 g
    %30%
  • Сахар:
    2.1 g
    %2%
  • Соль:
    1.0 g
    %15%
  • Энергия:
    615 кДж
    %10%

Caprese Salad is a simple yet elegant Italian dish made with ripe tomatoes, fresh mozzarella, basil leaves, and a drizzle of olive oil and balsamic glaze. It’s refreshing, colorful, and highlights the natural flavors of each ingredient. Perfect as an appetizer, side dish, or light summer meal.

Images