- Предварительный нагрев и подготовка
Разогрейте духовку до 350 градусов по Фаренгейту (175 градусов по Цельсию).
- Смешивание ингредиентов
Mix self-rising flour, sugar, and milk together in a bowl until well combined and no lumps remain.
- Смешивание ингредиентов
Pour melted butter into a 9- or 10-inch cast iron skillet. Pour flour-milk mixture over top.
- Создание вкуса
Carefully pour peaches and syrup into the skillet. Use a spatula to spread peaches evenly around the pan.
- Предварительный нагрев и подготовка
Bake in the preheated oven until the crust turns golden brown, 30 to 45 minutes.
- Предварительный нагрев и подготовка
Remove from the oven and let cool for about 10 minutes before serving.
- Сервировка и подача блюд
Dotdash Meredith Food Studios
- Калории:236 ккал%11%
- Белок:2.0 g%4%
- Углеводы:39.0 g%13%
- Толстый:8.0 g%16%
- Сахар:31.0 g%31%
- Соль:0.5 g%7%
- Энергия:987 кДж%16%
Quick and Easy Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, self and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
