Real Aioli

delishubRecipe Author
Ingredients
6
Person(s)
  • 4 large
    Cloves Fresh Garlic
  • 1/2 tsp
    Kosher Salt
  • 1 tsp
    Lemon Juice
  • 1/2 cup
    Light
  • 1 tsp
    Water To Adjust Texture
Directions
  • Mixing the Ingredients

    Place garlic slices in a mortar with kosher salt. Mash with the pestle into a fine paste, 4 or 5 minutes. Mix in lemon juice.

  • Mixing the Ingredients

    Add a teaspoon of olive oil; stir and mash until oil is incorporated. Add another teaspoon and mix in thoroughly. Continue incorporating olive oil, teaspoon by teaspoon, mashing and stirring until aioli thickens up. If the aioli gets thicker than you like, add a few drops of water.

  • Mixing the Batter

    Chef John

Nutritions
  • Calories:
    175 kcal
    %8%
  • Protein:
    0.0 g
    %0%
  • Carbohydrates:
    1.0 g
    %0%
  • Fat:
    19.0 g
    %38%
  • Sugar:
    0.0 g
    %0%
  • Salt:
    0.4 g
    %6%
  • Energy:
    732 kJ
    %12%

Real Aioli is a delicious and satisfying dish, Featuring cloves fresh garlic, kosher salt and lemon juice, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.