Bolo de Limão Simples

delishubAutor da receita
Ingredientes
10
Pessoa(s)
  • 1 xícara
    Açúcar branco
  • 1/2 xícara
    Manteiga
  • 2 large
    Ovos
  • 2 colheres de chá
    Extrato de baunilha
  • 1 1/2 xícaras
    Todos
  • 1 3/4 tsp
    Fermento em pó
  • 3/4 xícara
    Leite
  • 1 colher de sopa
    Lemon Zest
  • 1 colher de sopa
    Suco de limão
Instruções
  • Pré-aquecimento e preparação

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.

  • Misturando os ingredientes

    Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract until well combined.

  • Misturando os ingredientes

    Sift flour and baking powder together in a separate bowl; add to creamed mixture until incorporated. Pour in milk, lemon zest, and lemon juice; mix until smooth. Spoon batter into the prepared pan.

  • Pré-aquecimento e preparação

    Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.

Nutrição
  • Calorias:
    259 kcal
    %12%
  • Proteína:
    4.0 g
    %8%
  • Carboidratos:
    36.0 g
    %12%
  • Gordo:
    11.0 g
    %22%
  • Açúcar:
    21.0 g
    %21%
  • Sal:
    0.4 g
    %6%
  • Energia:
    1084 kJ
    %18%

Simple Lemon Cake is a delicious and satisfying dish, Featuring white sugar, eggs and vanilla extract, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.