- 予熱と準備
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- 材料を混ぜ合わせる
Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract until well combined.
- 材料を混ぜ合わせる
Sift flour and baking powder together in a separate bowl; add to creamed mixture until incorporated. Pour in milk, lemon zest, and lemon juice; mix until smooth. Spoon batter into the prepared pan.
- 予熱と準備
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
- カロリー：259 kcal%12%
- タンパク質：4.0 g%8%
- 炭水化物：36.0 g%12%
- 脂肪：11.0 g%22%
- 砂糖：21.0 g%21%
- 塩：0.4 g%6%
- エネルギー：1084 kJ%18%
Simple Lemon Cake is a delicious and satisfying dish, Featuring white sugar, eggs and vanilla extract, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
