Lemon Herb Chicken Bowl (Fresh, Light & Protein-Packed)

델리셔브레시피 작성자
재료
1
명)
  • 1개
    닭가슴살
  • 1컵
    Cooked Rice or Mixed Greens
  • 1큰술
    올리브유
  • 1½ 큰술
    레몬 주스
  • 정향 1개
    마늘
  • 1/2 티스푼
    말린 오레가노
  • 1/2 티스푼
    소금
  • 1/2 티스푼
    블랙페퍼
  • 1/2컵
    Cherry Tomatoes
  • 1/2컵
    오이
  • 1 feta cheese, parsley, chi
    선택적 추가 기능
지도
  • 닭고기 재우기

    Mix olive oil, lemon juice, garlic, oregano, salt, and pepper. Add sliced chicken and coat well.

  • 닭고기 요리하기

    Heat a pan and cook chicken for 4-5 minutes per side until golden and fully cooked.

  • 기초 준비

    Place cooked rice or mixed greens into a bowl.

  • Adding Fresh Vegetables

    Top with cherry tomatoes and cucumber for freshness and crunch.

  • Adding the Chicken

    Place the cooked chicken slices on top of the bowl.

  • 선택적 향상 기능

    Add feta, parsley, olives, or chili flakes for extra flavor.

  • Serving Serve warm for a

    balanced, refreshing lunch.

영양
  • 칼로리:
    1200 칼로리
    %60%
  • 단백질:
    52.0 g
    %99%
  • 탄수화물:
    239.7 g
    %79%
  • 지방:
    21.4 g
    %42%
  • 설탕:
    21.3 g
    %21%
  • 소금:
    1.3 g
    %19%
  • 에너지:
    5021 kJ
    %83%

The Lemon Herb Chicken Bowl is a bright, refreshing lunch made with tender chicken cooked in a zesty lemon-herb marinade, served over a base of rice or greens. It’s light yet filling, rich in protein, and full of clean Mediterranean flavors. Perfect for a balanced midday meal.

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