카프레제 샐러드 (신선하고 우아하며 이탈리아적인 맛)

델리셔브레시피 작성자
재료
2
명)
  • 2-3 pcs
    Ripe Tomatoes
  • 200g
    Fresh Mozzarella
  • 1 handful
    Fresh Basil Leaves
  • 2큰술
    올리브유
  • 1-2 큰술
    Balsamic Glaze
  • 1/2 티스푼
    소금
  • 1/2 티스푼
    블랙페퍼
지도
  • Slicing the Tomatoes & Mozzarella

    Slice tomatoes and mozzarella into even, round slices. Keep thickness consistent for a balanced bite.

  • Layering the Salad On a

    plate, alternate slices of tomato and mozzarella, tucking basil leaves between each layer.

  • Seasoning Sprinkle salt and black

    pepper evenly over the arranged slices.

  • Adding Olive Oil Drizzle olive

    oil generously over the top to enhance richness and shine.

  • Adding Balsamic Glaze

    Finish with a drizzle of balsamic glaze for sweetness and acidity.

  • 선택적 향상 기능

    Add cherry tomatoes or a light pesto drizzle for extra flavor.

  • Serving Serve immediately while fresh

    and vibrant.

영양
  • 칼로리:
    147 칼로리
    %7%
  • 단백질:
    0.7 g
    %1%
  • 탄수화물:
    3.1 g
    %1%
  • 지방:
    15.2 g
    %30%
  • 설탕:
    2.1 g
    %2%
  • 소금:
    1.0 g
    %15%
  • 에너지:
    615 kJ
    %10%

Caprese Salad is a simple yet elegant Italian dish made with ripe tomatoes, fresh mozzarella, basil leaves, and a drizzle of olive oil and balsamic glaze. It’s refreshing, colorful, and highlights the natural flavors of each ingredient. Perfect as an appetizer, side dish, or light summer meal.

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