Black Bean Avocado Salsa

델리셔브레시피 작성자
재료
10
명)
  • 1개
    (15 Ounce) Can Black Beans (Such As Bush'S®)
  • 1개
    (11 Ounce) Can Whole Kernel Sweet Corn
  • 4 roma
    (Plum) Tomatoes
  • 1 작은
    빨간 피망
  • 할라피뇨 1개
    후추
  • 1/3컵
    다진 신선한 고수
  • 1/4컵
    Diced Red Onion
  • 1/4컵
    신선한 라임 주스
  • 2큰술
    레드 와인 식초
  • 1티스푼
    소금
  • 1/2 티스푼
    갈은 후추
  • 2개
    Avocados
지도
  • 재료 섞기

    Mix black beans, corn, tomatoes, red bell pepper, jalapeno pepper, cilantro, red onion, lime juice, vinegar, salt, and black pepper in a bowl; fold avocado into the mixture.

  • 플레이팅 및 서빙

    Cover bowl with plastic wrap, putting it right on top of salsa; chill at least 2 hours.

영양
  • 칼로리:
    150 칼로리
    %7%
  • 단백질:
    5.0 g
    %10%
  • 탄수화물:
    19.0 g
    %6%
  • 지방:
    6.0 g
    %12%
  • 설탕:
    3.0 g
    %3%
  • 소금:
    1.2 g
    %18%
  • 에너지:
    628 kJ
    %10%

Black Bean Avocado Salsa is a delicious and satisfying dish, Featuring (15 ounce) can black beans (such as bush’s®), (11 ounce) can whole kernel sweet corn and (plum) tomatoes, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.