지도
- 재료 섞기
Combine baking soda with the boiling water. Soak the dates in the water and baking soda solution for 30 minutes.
- 양념 및 조절
Cream sugar and butter together. Add eggs, vanilla, dates, nuts, flour, and salt.
- 완벽한 베이킹
Divide batter equally between two 9 x 5 (or 8 1/2 x 4 1/2) inch greased loaf pans. Bake 1 hour at 300 degrees F (150 degrees C) (or until loaf tests done). Can be frozen when cool.
영양
- 칼로리:229 칼로리%11%
- 단백질:4.0 g%8%
- 탄수화물:42.0 g%14%
- 지방:5.0 g%10%
- 설탕:23.0 g%23%
- 소금:0.7 g%10%
- 에너지:958 kJ%15%
Date Nut Bread is a delicious and satisfying dish, Featuring dates, boiling water and baking soda, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.
