- 예열 및 준비
오븐을 화씨 400도(섭씨 200도)로 예열하세요.
- 재료 섞기
Combine apples, 3/4 cup sugar, raisins, walnuts, and cinnamon in a large bowl for the filling.
- 플레이팅 및 서빙
Dust a flat work surface lightly with flour. Unroll puff pastry and sprinkle lightly with flour. Roll out slightly and mark into 3 equal sections. Spoon filling into the central section then fold over the section on the left and brush with egg. Fold the right section on top, just like a letter. Make shallow diagonal cuts in the top layer of the apple strudel. Brush with egg and sprinkle with 1 tablespoon sugar.
- 예열 및 준비
Bake in the preheated oven until apple strudel is puffed up and golden, 25 to 30 minutes.
- 칼로리:389 칼로리%19%
- 단백질:5.0 g%10%
- 탄수화물:54.0 g%18%
- 지방:17.0 g%34%
- 설탕:34.0 g%34%
- 소금:0.2 g%3%
- 에너지:1628 kJ%27%
Quick Puff Pastry Apple Strudel is a delicious and satisfying dish, Featuring apples, white sugar and raisins, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
