- 予熱と準備
オーブンを華氏350度（摂氏175度）に予熱します。.
- 材料を混ぜ合わせる
Mix self-rising flour, sugar, and milk together in a bowl until well combined and no lumps remain.
- 材料を混ぜ合わせる
Pour melted butter into a 9- or 10-inch cast iron skillet. Pour flour-milk mixture over top.
- 風味の構築
Carefully pour peaches and syrup into the skillet. Use a spatula to spread peaches evenly around the pan.
- 予熱と準備
Bake in the preheated oven until the crust turns golden brown, 30 to 45 minutes.
- 予熱と準備
Remove from the oven and let cool for about 10 minutes before serving.
- 盛り付けと提供
ドットダッシュ・メレディス・フードスタジオ
- カロリー：236 kcal%11%
- タンパク質：2.0 g%4%
- 炭水化物：39.0 g%13%
- 脂肪：8.0 g%16%
- 砂糖：31.0 g%31%
- 塩：0.5 g%7%
- エネルギー：987 kJ%16%
Quick and Easy Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, self and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
