Avocado-Eiersalat

delishubRezeptautor
Zutaten
6
Person(en)
  • 6 Stück
    Hart
  • 1/2 Tasse
    Minced Red Onion
  • 3 EL
    Chopped Sweet Pickles
  • 1 EL
    Prepared Yellow Mustard
  • 1/3 Tasse
    Mayonnaise
Wegbeschreibung
  • Zutaten vermischen

    Mash the eggs with a fork in a mixing bowl to break up.

  • Die Basis schaffen

    Add the avocado, onion, pickle, mustard, and mayonnaise.

  • Zutaten vermischen

    Gently smash the ingredients together until blended.

  • Würzen und Anpassen

    Season to taste with salt and pepper.

Ernährung
  • Kalorien:
    293 kcal
    %14%
  • Protein:
    8.0 g
    %16%
  • Kohlenhydrate:
    9.0 g
    %3%
  • Fett:
    25.0 g
    %50%
  • Zucker:
    3.0 g
    %3%
  • Salz:
    0.5 g
    %7%
  • Energie:
    1226 kJ
    %20%

Avocado Egg Salad is a delicious and satisfying dish, Featuring hard, minced red onion and chopped sweet pickles, bringing together fresh ingredients for a bright, refreshing plate. Serve immediately after dressing to preserve the crunch and freshness of every ingredient.