Hackfleisch

delishubRezeptautor
Zutaten
24
Person(en)
  • 1 TL
    Gemahlener Zimt
  • 1 TL
    Ground Cloves
  • 1 TL
    Ground Ginger
  • 1 TL
    Gemahlene Muskatnuss
  • 1 TL
    Ground Allspice
Wegbeschreibung
  • Zutaten vermischen

    Prepare mixed spice: Combine cinnamon, cloves, ginger, nutmeg, and allspice in a bowl. Reserve 1 heaped teaspoon for the mincemeat. Store the rest in a small jar for a later use.

  • Simmering to Develop Flavor

    Immerse two clean, 12-ounce jars in simmering water until mincemeat is ready. Wash new, unused lids and rings in warm soapy water.

  • Zutaten vermischen

    Prepare mincemeat: Combine apple, sultanas, sugar, currants, raisins, and butter in a saucepan. Cook over low heat and stir gently until butter has melted. Stir in chopped almonds, orange zest, 1 teaspoon mixed spice, and cinnamon. Bring mixture to a simmer and cook, stirring occasionally, 5 to 10 minutes.

  • Zutaten vermischen

    Remove from heat and set mincemeat aside to cool down for 30 minutes. Stir in brandy. Spoon into sterilized jars.

Ernährung
  • Kalorien:
    137 kcal
    %6%
  • Protein:
    1.0 g
    %2%
  • Kohlenhydrate:
    22.0 g
    %7%
  • Fett:
    5.0 g
    %10%
  • Zucker:
    20.0 g
    %20%
  • Salz:
    0.1 g
    %1%
  • Energie:
    573 kJ
    %9%

Mincemeat is a delicious and satisfying dish, Featuring ground cinnamon, ground cloves and ground ginger, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.