- 预热和准备
Preheat the oven to 350 degrees F (175 degrees C).
- Making the Base
Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
- 混合配料
Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Cut in cold butter with 2 knives or a pastry blender until the mixture resembles coarse crumbs; spread over apples and pat down gently until even.
- 预热和准备
Bake in the preheated oven until golden brown and sides are bubbling, about 40 minutes.
- 卡路里：641 千卡%32%
- 蛋白质：5.0 g%10%
- 碳水化合物：99.0 g%33%
- 胖的：25.0 g%50%
- 糖：63.0 g%63%
- 盐：0.4 g%6%
- 活力：2682 千焦%44%
Easy Apple Crisp with Oat Topping is a delicious and satisfying dish, Featuring white sugar, ground cinnamon and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
