Einfacher Apfel-Crumble mit Haferflocken-Topping

delishubRezeptautor
Zutaten
4
Person(en)
  • 2 EL
    Weißer Zucker
  • 1 1/2 TL
    Gemahlener Zimt
  • 1 Tasse
    Brauner Zucker
  • 3/4 Tasse
    Alt
  • 3/4 Tasse
    Alle
  • 1/2 Tasse
    Kalte Butter
Wegbeschreibung
  • Vorheizen und Vorbereiten

    Heizen Sie den Backofen auf 175 Grad Celsius (350 Grad Fahrenheit) vor.

  • Die Basis schaffen

    Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.

  • Zutaten vermischen

    Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Cut in cold butter with 2 knives or a pastry blender until the mixture resembles coarse crumbs; spread over apples and pat down gently until even.

  • Vorheizen und Vorbereiten

    Bake in the preheated oven until golden brown and sides are bubbling, about 40 minutes.

Ernährung
  • Kalorien:
    641 kcal
    %32%
  • Protein:
    5.0 g
    %10%
  • Kohlenhydrate:
    99.0 g
    %33%
  • Fett:
    25.0 g
    %50%
  • Zucker:
    63.0 g
    %63%
  • Salz:
    0.4 g
    %6%
  • Energie:
    2682 kJ
    %44%

Easy Apple Crisp with Oat Topping is a delicious and satisfying dish, Featuring white sugar, ground cinnamon and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.