Tatlı Polonya Vişne Kek

delishubTarif Yazarı
İçindekiler
12
Kişi(ler)
  • 1 cup
    Beyaz Şeker
  • 2 1/2 cups
    All
  • 1 yemek kaşığı
    Baking Powder
  • 1 çay kaşığı
    Baking Soda
  • 1 yemek kaşığı
    Tereyağı
  • 2 su bardağı
    Pitted Sweet Cherries
  • 1 yemek kaşığı
    Beyaz Şeker
  • 1/2 su bardağı
    Olive Oil
  • 4 pcs
    Eggs
  • 1 pcs
    (6 Ounce) Container Plain Yogurt
  • 1 yemek kaşığı
    Olive Oil
Yol Tarifi
  • Ön Isıtma ve Hazırlık

    Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, whisk 1 cup sugar, flour, baking powder, and baking soda together until evenly combined.

  • Malzemelerin Karıştırılması

    Melt butter in a skillet over medium heat. Cook and stir the pitted cherries in the butter until they are tender, sprinkling them with 1 tablespoon of sugar, 8 to 10 minutes. Set aside.

  • Malzemelerin Karıştırılması

    Form a well in the center of the dry ingredients, and pour in 1/2 cup olive oil, eggs, and yogurt; use your fingers to lightly stir the liquid ingredients into the flour mixture to make a soft dough. Scrape the batter into a 9x12-inch baking dish. Drizzle the batter with 1 tablespoon of olive oil, and top with the cherries.

  • Ön Isıtma ve Hazırlık

    Bake in the preheated oven until the cake is set and golden on top, about 40 minutes. A toothpick inserted into the center of the cake should come out clean.

Besinler
  • Kalori:
    322 kalori
    %16%
  • Protein:
    6.0 g
    %12%
  • Karbonhidratlar:
    43.0 g
    %14%
  • Yağ:
    14.0 g
    %28%
  • Şeker:
    22.0 g
    %22%
  • Tuz:
    0.6 g
    %9%
  • Enerji:
    1347 kJ
    %22%

Sweet Polish Cherry Cake is a delicious and satisfying dish, Featuring white sugar, all and baking powder, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.