Directions
- Mixing the Ingredients
Mix sugar and figs together in a large glass or plastic bowl; set aside for sugar to slightly dissolve, stirring occasionally, about 15 minutes.
- Mixing the Ingredients
Stir lemon juice and pectin together in a glass or plastic bowl. Stir lemon juice mixture into fig mixture until sugar is fully dissolved. Pour fig mixture into sterilized plastic canning containers, leaving 1/4 inch at the top. Cover containers and refrigerate or freeze.
Nutritions
- Calories:158 kcal%7%
- Protein:5 g%10%
- Carbohydrates:12.0 g%4%
- Fat:10 g%20%
- Sugar:11.0 g%11%
- Salt:0.0 g%0%
- Energy:661 kJ%11%
Fresh Fig Freezer Jam is a delicious and satisfying dish, Featuring white sugar, stemmed and coarsely chopped figs and lemon juice, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.
