August Fig Cookies

heerlijkReceptauteur
Ingrediënten
12
Personen)
  • 1/2 kopje
    Boter
  • 1/2 kopje
    Witte suiker
  • 1/4 cup
    Golden Brown Sugar
  • 1 pcs
    Egg
  • 1 theelepel
    vanille-extract
  • 1 1/2 cups
    All
  • 1/2 theelepel
    Baking Powder
  • 1/4 tsp
    Gemalen kaneel
  • 1/2 kopje
    Fresh Figs
  • 1/2 kopje
    Chopped Walnuts
Routebeschrijving
  • Voorverwarmen en voorbereiding

    Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets.

  • De ingrediënten mengen

    Mix butter, white sugar, and brown sugar by hand in a bowl. Add egg and vanilla extract; stir to combine. Combine flour, baking powder, cinnamon, and salt together in a separate bowl; stir into sugar mixture.

  • Cooking the Base

    Scoop the meat out of figs and reserve 2 tablespoons. Chop figs and scooped middles. Fold chopped figs and walnuts into the cookie dough.

  • Het opmaken en serveren van de borden

    Drop spoonfuls of batter on the prepared baking sheet. Top each mound with small amounts of reserved fig pulp.

  • Voorverwarmen en voorbereiding

    Bake in the preheated oven until the cookie edges are lightly browned, 12 to 15 minutes.

Voedingsstoffen
  • Calorieën:
    211 kcal
    %10%
  • Eiwit:
    3.0 g
    %6%
  • Koolhydraten:
    25.0 g
    %8%
  • Vet:
    11.0 g
    %22%
  • Suiker:
    13.0 g
    %13%
  • Zout:
    0.3 g
    %4%
  • Energie:
    883 kJ
    %14%

August Fig Cookies is a delicious and satisfying dish, Featuring white sugar, golden brown sugar and egg, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.