Coconut Pecan Frosting II

heerlijkReceptauteur
Ingrediënten
12
Personen)
  • 1 kopje
    Evaporated Milk
  • 1 kopje
    Witte suiker
  • 3 eieren
    Yolks
  • 1/2 kopje
    Boter
  • 1 theelepel
    vanille-extract
  • 1 1/2 kopjes
    Kokosvlokken
  • 1 kopje
    Gehakte pecannoten
Routebeschrijving
  • De ingrediënten mengen

    In a saucepan over medium heat, combine milk, sugar, egg yolks, butter and vanilla.

  • De ingrediënten mengen

    Cook, stirring frequently, until thickened.

  • De ingrediënten mengen

    Remove from heat and stir in coconut and pecans.

Voedingsstoffen
  • Calorieën:
    292 kcal
    %14%
  • Eiwit:
    3.0 g
    %6%
  • Koolhydraten:
    25.0 g
    %8%
  • Vet:
    20.0 g
    %40%
  • Suiker:
    23.0 g
    %23%
  • Zout:
    0.3 g
    %4%
  • Energie:
    1222 kJ
    %20%

Coconut Pecan Frosting II is a delicious and satisfying dish, Featuring evaporated milk, white sugar and yolks, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.