August Fig Cookies

heerlijkReceptauteur
Ingrediënten
12
Personen)
  • 1/2 kopje
    Boter
  • 1/2 kopje
    Witte suiker
  • 1/4 kopje
    Golden Brown Sugar
  • 1 stuk
    Ei
  • 1 theelepel
    vanille-extract
  • 1 1/2 kopjes
    Alle
  • 1/2 theelepel
    Bakpoeder
  • 1/4 theelepel
    Gemalen kaneel
  • 1/2 kopje
    Verse vijgen
  • 1/2 kopje
    Gehakte walnoten
Routebeschrijving
  • Voorverwarmen en voorbereiding

    Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets.

  • De ingrediënten mengen

    Mix butter, white sugar, and brown sugar by hand in a bowl. Add egg and vanilla extract; stir to combine. Combine flour, baking powder, cinnamon, and salt together in a separate bowl; stir into sugar mixture.

  • Het basisproduct bereiden

    Scoop the meat out of figs and reserve 2 tablespoons. Chop figs and scooped middles. Fold chopped figs and walnuts into the cookie dough.

  • Het opmaken en serveren van de borden

    Drop spoonfuls of batter on the prepared baking sheet. Top each mound with small amounts of reserved fig pulp.

  • Voorverwarmen en voorbereiding

    Bake in the preheated oven until the cookie edges are lightly browned, 12 to 15 minutes.

Voedingsstoffen
  • Calorieën:
    211 kcal
    %10%
  • Eiwit:
    3.0 g
    %6%
  • Koolhydraten:
    25.0 g
    %8%
  • Vet:
    11.0 g
    %22%
  • Suiker:
    13.0 g
    %13%
  • Zout:
    0.3 g
    %4%
  • Energie:
    883 kJ
    %14%

August Fig Cookies is a delicious and satisfying dish, Featuring white sugar, golden brown sugar and egg, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.