Sauteed Apples

heerlijkReceptauteur
Ingrediënten
8
Personen)
  • 1/4 cup
    Boter
  • 4 large
    Tart Apples
  • 1/2 kopje
    Cold Water
  • 2 tsp
    Cornstarch
  • 1/2 kopje
    Bruine suiker
  • 1/2 theelepel
    Gemalen kaneel
Routebeschrijving
  • De ingrediënten mengen

    Melt butter in a large skillet or saucepan over medium heat; add apples and cook, stirring constantly, until almost tender, 6 to 7 minutes.

  • De ingrediënten mengen

    Mix water and cornstarch together in a small bowl until cornstarch is dissolved; pour over apples. Stir in brown sugar and cinnamon. Bring to a boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.

  • Mixing the Batter

    dotdash meredith food studios

Voedingsstoffen
  • Calorieën:
    150 kcal
    %7%
  • Eiwit:
    0.0 g
    %0%
  • Koolhydraten:
    24.0 g
    %8%
  • Vet:
    6.0 g
    %12%
  • Suiker:
    20.0 g
    %20%
  • Zout:
    0.1 g
    %1%
  • Energie:
    628 kJ
    %10%

Sauteed Apples is a delicious and satisfying dish, Featuring tart apples, cold water and cornstarch, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.