- 예열 및 준비
Preheat the oven to 375 degrees F (190 degrees C.) Butter an 8-inch square baking dish.
- 재료 섞기
Mix apples, cranberries, white sugar, cinnamon, and nutmeg in a large bowl. Place in an even layer in the prepared baking dish.
- 재료 섞기
In the same bowl, combine oats, flour, and brown sugar for topping. Add butter pieces and mix with a fork until crumbly. Stir in pecans. Sprinkle topping over apples in the baking dish.
- 예열 및 준비
Bake in the preheated oven until apples are tender and topping is golden brown, 40 to 50 minutes.
- 칼로리:288 칼로리%14%
- 단백질:2.0 g%4%
- 탄수화물:43.0 g%14%
- 지방:12.0 g%24%
- 설탕:32.0 g%32%
- 소금:0.1 g%1%
- 에너지:1205 kJ%20%
Apple-Cranberry Crisp is a delicious and satisfying dish, Featuring granny smith apples, cranberries and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
