체리 햄 글레이즈

델리셔브레시피 작성자
재료
12
명)
  • 3큰술
  • 1/4컵
    백식초
  • 2큰술
    Light Corn Syrup
  • 1개
    (12 Ounce) Jar Cherry Preserves
  • 1/4 티스푼
    계피가루
  • 1/4 티스푼
    갈은 정향
  • 1/4 티스푼
    갈은 육두구
지도
  • 재료 섞기

    Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.

  • 재료 섞기

    Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.

영양
  • 칼로리:
    88 칼로리
    %4%
  • 단백질:
    0.0 g
    %0%
  • 탄수화물:
    22.0 g
    %7%
  • 지방:
    0.0 g
    %0%
  • 설탕:
    15.0 g
    %15%
  • 소금:
    0.0 g
    %0%
  • 에너지:
    368 kJ
    %6%

Cherry Ham Glaze is a delicious and satisfying dish, Featuring white vinegar, light corn syrup and (12 ounce) jar cherry preserves, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.