Directions
- Mixing the Ingredients
Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
- Mixing the Ingredients
Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.
Nutritions
- Calories:88 kcal%4%
- Protein:0.0 g%0%
- Carbohydrates:22.0 g%7%
- Fat:0.0 g%0%
- Sugar:15.0 g%15%
- Salt:0.0 g%0%
- Energy:368 kJ%6%
Cherry Ham Glaze is a delicious and satisfying dish, Featuring white vinegar, light corn syrup and (12 ounce) jar cherry preserves, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.
