- Préchauffage et préparation
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 1/2x4 1/2-inch loaf pan.
- Mélanger les ingrédients
Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Stir butter into flour mixture until combined. Add orange juice, orange zest, and egg; mix well. Fold in cranberries and walnuts. Spoon batter into the prepared pan.
- Préchauffage et préparation
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
- Calories :320 kcal%16%
- Protéine:5.0 g%10%
- Glucides :48.0 g%16%
- Graisse:12.0 g%24%
- Sucre:22.0 g%22%
- Sel:1.1 g%16%
- Énergie:1339 kJ%22%
Cranberry Orange Bread is a delicious and satisfying dish, Featuring white sugar and baking powder, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.
