Pane ai mirtilli rossi e arancia

DeliziosoRicetta del forno
Ingredienti
8
Persona/e
  • 2 tazze
    Flour
  • 3/4 di tazza
    Zucchero bianco
  • 1 1/2 tsp
    Baking Powder
  • 3/4 tsp
    Sale
  • 1/2 cucchiaino
    Bicarbonato di sodio
  • 1/4 di tazza
    Unsalted Butter
  • 3/4 di tazza
    Orange Juice
  • 1 cucchiaio
    Grated Orange Zest
  • 1 grande
    Uovo
  • 1 tazza
    Chopped Cranberries
  • 1/2 tazza
    Chopped Walnuts (Optional)
Indicazioni stradali
  • Preriscaldamento e preparazione

    Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 1/2x4 1/2-inch loaf pan.

  • Mescolare gli ingredienti

    Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Stir butter into flour mixture until combined. Add orange juice, orange zest, and egg; mix well. Fold in cranberries and walnuts. Spoon batter into the prepared pan.

  • Preriscaldamento e preparazione

    Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Nutrizione
  • Calorie:
    320 kcal
    %16%
  • Proteina:
    5.0 g
    %10%
  • Carboidrati:
    48.0 g
    %16%
  • Grasso:
    12.0 g
    %24%
  • Zucchero:
    22.0 g
    %22%
  • Sale:
    1.1 g
    %16%
  • Energia:
    1339 kJ
    %22%

Cranberry Orange Bread is a delicious and satisfying dish, Featuring white sugar and baking powder, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.