Berühmtes Hähnchen nach französischer Art

delishubRezeptautor
Zutaten
6
Person(en)
  • 1 großer
    Ei
  • 1 1/2 medium
    Zitronen
  • 1 Tasse
    Alle
  • 1 Prise
    Knoblauchpulver
  • 1 Prise
    Paprika
  • 6 Stück
    Skinless
  • 2 EL
    Butter
  • 1 Stück
    (14.5 Ounce) Can Chicken Broth
  • 6 slices
    Zitrone
  • 2 Zweige
    Frische Petersilie
Wegbeschreibung
  • Zutaten vermischen

    Mix together egg and 1/3 of the lemon juice in a shallow dish or bowl. Mix together flour, garlic powder, and paprika in another shallow dish or bowl.

  • Zutaten vermischen

    Dip chicken breasts in egg mixture, then flour mixture to coat.

  • Die Basis zubereiten

    Heat butter in a large skillet over medium heat. Add chicken breasts and cook until golden, 2 to 3 minutes per side.

  • Zutaten vermischen

    Mix together broth and remaining lemon juice in a medium bowl; pour over chicken in the skillet. Reduce heat to medium-low and let simmer until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 8 minutes.

  • Anrichten und Servieren

    Place chicken on a serving platter. Cover with lemon sauce and garnish with fresh lemon slices and parsley sprigs.

Ernährung
  • Kalorien:
    275 kcal
    %13%
  • Protein:
    32.0 g
    %64%
  • Kohlenhydrate:
    21.0 g
    %7%
  • Fett:
    7.0 g
    %14%
  • Zucker:
    1.0 g
    %1%
  • Salz:
    1.0 g
    %15%
  • Energie:
    1151 kJ
    %19%

Famous Chicken Française is a delicious and satisfying dish, Featuring egg, lemons and all, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.