- 预热和准备
Preheat the oven to 350 degrees F (175 degrees C). Line a12-cup muffin tin with paper liners.
- 混合配料
Combine flour, cocoa, baking powder, baking soda, and salt together in a large bowl.
- 混合配料
Whisk sugar, oil, milk, egg, and vanilla extract together in a separate bowl until smooth; stir into flour mixture until just moistened. Fold in bananas and chocolate chips.
- 营造风味
Divide batter among the muffin cups, filling each about 3/4 full.
- 预热和准备
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
- 卡路里：210 千卡%10%
- 蛋白质：3.0 g%6%
- 碳水化合物：27.0 g%9%
- 胖的：10.0 g%20%
- 糖：12.0 g%12%
- 盐：0.5 g%7%
- 活力：879 千焦%14%
Chocolate Banana Muffins is a delicious and satisfying dish, Featuring all, unsweetened cocoa powder and baking powder, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.
