- 预热和准备
Preheat oven to 400 degrees F (200 degrees C). Grease the bottoms and sides of 16 muffin cups, or line with paper liners.
- 混合配料
In a large bowl, mix the flour, cinnamon, baking soda, and salt. In a separate bowl, mix the oil, eggs, and sugar. Stir the oil mixture into the flour mixture just until moist. Fold in the peaches. Spoon into the prepared muffin cups.
- 预热和准备
Bake 25 minutes in the preheated oven, until a toothpick inserted in the center of a muffin comes out clean. Cool 10 minutes before turning out onto wire racks to cool completely.
- 卡路里：354 千卡%17%
- 蛋白质：4.0 g%8%
- 碳水化合物：44.0 g%14%
- 胖的：18.0 g%36%
- 糖：26.0 g%26%
- 盐：0.6 g%9%
- 活力：1481 千焦%24%
Peach Muffins is a delicious and satisfying dish, Featuring all, ground cinnamon and baking soda, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.
