- 预热和准备
Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- 混合配料
Combine almond flour, dates, cherries, walnuts, chia seeds, baking soda, and sea salt in a large bowl; whisk to blend. Add coconut oil, egg, maple syrup, and vanilla extract; blend well with a spoon or fork until dough comes together.
- 烹制饼底
Scoop dough onto prepared baking sheets with a small cookie scoop.
- 预热和准备
Bake in the preheated oven until edges are golden, about 15 minutes. Turn off oven and let cookies sit with oven door closed, about 10 minutes more. Remove from oven and let cool.
- 卡路里：181 千卡%9%
- 蛋白质：4.0 g%8%
- 碳水化合物：12.0 g%4%
- 胖的：13.0 g%26%
- 糖：8.0 g%8%
- 盐：0.2 g%3%
- 活力：757 千焦%12%
Paleo Almond Date Cookies is a delicious and satisfying dish, Featuring blanched almond flour, pitted and chopped dates and chopped dried cherries, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
