方向
- 预热和准备
Preheat the oven to 400 degrees F (200 degrees C).
- 摆盘和上菜
Arrange half the lemon slices in a single layer in a baking dish. Layer with 2 sprigs rosemary, and top with salmon fillets. Sprinkle salmon with salt, layer with remaining rosemary sprigs, and top with remaining lemon slices. Drizzle with olive oil.
- 预热和准备
Bake 20 minutes in the preheated oven, or until fish is easily flaked with a fork.
营养
- 卡路里：270 千卡%13%
- 蛋白质：21.0 g%42%
- 碳水化合物：6.0 g%2%
- 胖的：18.0 g%36%
- 糖：2 g%2%
- 盐：2.5 g%37%
- 活力：1130 千焦%18%
Lemon Rosemary Salmon is a delicious and satisfying dish, Featuring lemon, fresh rosemary and fillets, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.
