方向
- 预热和准备
Preheat oven to 375 degrees F (190 degrees C).
- 混合配料
In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish. In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly. Sprinkle over cherries.
- 预热和准备
Bake in preheated oven for 45 to 50 minutes, or until topping is golden brown.
营养
- 卡路里：622 千卡%31%
- 蛋白质：5.0 g%10%
- 碳水化合物：92.0 g%30%
- 胖的：26.0 g%52%
- 糖：62.0 g%62%
- 盐：0.2 g%3%
- 活力：2602 千焦%43%
Fresh Cherry Crisp is a delicious and satisfying dish, Featuring pitted sour cherries, white sugar and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
