Frischer Kirschen-Crumble

delishubRezeptautor
Zutaten
8
Person(en)
  • 4 Tassen
    Entsteinte Sauerkirschen
  • 1 1/2 Tassen
    Weißer Zucker
  • 4 EL
    Alle
  • 1 1/2 Tassen
    Alle
  • 1 Tasse
    Alt
  • 1 Tasse
    Brauner Zucker
  • 1/2 Tasse
    Butter
  • 1/2 Tasse
    Shortening
Wegbeschreibung
  • Vorheizen und Vorbereiten

    Den Backofen auf 190 Grad Celsius (375 Grad Fahrenheit) vorheizen.

  • Zutaten vermischen

    In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish. In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly. Sprinkle over cherries.

  • Vorheizen und Vorbereiten

    Bake in preheated oven for 45 to 50 minutes, or until topping is golden brown.

Ernährung
  • Kalorien:
    622 kcal
    %31%
  • Protein:
    5.0 g
    %10%
  • Kohlenhydrate:
    92.0 g
    %30%
  • Fett:
    26.0 g
    %52%
  • Zucker:
    62.0 g
    %62%
  • Salz:
    0.2 g
    %3%
  • Energie:
    2602 kJ
    %43%

Fresh Cherry Crisp is a delicious and satisfying dish, Featuring pitted sour cherries, white sugar and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.