Blueberry Banana Bread

美食频道食谱作者
原料
15
  • 2 杯
    全部
  • 1茶匙
    小苏打
  • 1/2 茶匙
  • 1 杯
    白砂糖
  • 1/2 杯
    黄油
  • 2个大
    鸡蛋
  • 2茶匙
    香草精
  • 2个成熟的
    香蕉
  • 1 杯
    新鲜蓝莓
方向
  • 预热和准备

    Preheat the oven to 350 degrees F (175 degrees C). Grease 3 mini loaf pans.

  • 混合配料

    Mix together flour, baking soda, and salt in a medium bowl.

  • 混合配料

    Beat sugar and butter with an electric mixer in a large bowl until light in color and fluffy. Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract; beat in mashed bananas. Add flour mixture a little at a time, beating until just combined into a thick batter. Fold in blueberries until evenly distributed. Pour batter into the prepared loaf pans.

  • 预热和准备

    Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes, then transfer loaves to cool completely on a wire rack.

营养
  • 卡路里:
    199 千卡
    %9%
  • 蛋白质:
    3.0 g
    %6%
  • 碳水化合物:
    31.0 g
    %10%
  • 胖的:
    7.0 g
    %14%
  • 糖:
    16.0 g
    %16%
  • 盐:
    0.5 g
    %7%
  • 活力:
    833 千焦
    %13%

Blueberry Banana Bread is a delicious and satisfying dish, Featuring all, baking soda and white sugar, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.