Armutlu Ekmek I

delishubTarif Yazarı
İçindekiler
20
Kişi(ler)
  • 3 su bardağı
    Tüm
  • 1/4 tsp
    Baking Powder
  • 1 çay kaşığı
    Baking Soda
  • 1 çay kaşığı
    Tuz
  • 1 yemek kaşığı
    Öğütülmüş Tarçın
  • 3/4 su bardağı
    Bitkisel Yağ
  • 3 adet
    Eggs
  • 2 su bardağı
    Beyaz Şeker
  • 2 su bardağı
    Peeled Shredded Pears
  • 1 su bardağı
    Chopped Pecans
  • 2 çay kaşığı
    Vanilya Özü
Yol Tarifi
  • Malzemelerin Karıştırılması

    In a large mixing bowl combine flour, baking powder, baking soda, salt, and cinnamon. Make a well in the center of the bowl.

  • Malzemelerin Karıştırılması

    In a separate bowl combine the oil, eggs, sugar, grated pears, pecans, and vanilla. Blend well. Add to well of dry ingredients. Stir until just moistened. Spoon batter into 2 greased and floured 8x5x3 inch loaf pans.

  • Ön Isıtma ve Hazırlık

    Bake in a preheated 325 degree F (165 degrees C) oven for one hour and 15 minutes. Cool on wire rack before removing from the loaf pans.

Besinler
  • Kalori:
    285 kalori
    %14%
  • Protein:
    4.0 g
    %8%
  • Karbonhidratlar:
    38.0 g
    %12%
  • Yağ:
    13.0 g
    %26%
  • Şeker:
    22.0 g
    %22%
  • Tuz:
    0.5 g
    %7%
  • Enerji:
    1192 kJ
    %19%

Pear Bread I is a delicious and satisfying dish, Featuring all, baking powder and baking soda, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.