- Предварительный нагрев и подготовка
Preheat the oven to 350 degrees F (180 degrees C).
- Смешивание ингредиентов
Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Add egg and vanilla; beat well. Stir in flour, cocoa powder, salt, baking soda, and baking powder until smooth. Roll dough into walnut-size balls and place 2 inches apart on ungreased cookie sheets. Make an indentation with your thumb in the center of each cookie.
- Приготовление основы
Drain cherries and reserve juice. Place a cherry in the indentation of each cookie ball.
- Смешивание ингредиентов
Combine chocolate chips with condensed milk in a saucepan over low heat; stir until chocolate is melted. Stir in 4 teaspoons of cherry juice. Drizzle or spoon about 1 teaspoon of chocolate cherry mixture over each cherry to cover.
- Предварительный нагрев и подготовка
Bake in the preheated for 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.
- Калории:237 ккал%11%
- Белок:3.0 g%6%
- Углеводы:36.0 g%12%
- Толстый:9.0 g%18%
- Сахар:6.0 g%6%
- Соль:0.2 g%3%
- Энергия:992 кДж%16%
Chocolate Covered Cherry Cookies is a delicious and satisfying dish, Featuring white sugar, egg and vanilla extract, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
