Mom’s Apple Fritters

delishubRecipe Author
Ingredients
24
Person(s)
  • 1 quart
    Vegetable Oil For Deep
  • 1 1/2 cups
    All
  • 1 tbsp
    White Sugar
  • 2 tsp
    Baking Powder
  • 1/2 tsp
    Salt
  • 2/3 cup
    Milk
  • 2 large
    Eggs
  • 1 tbsp
    Vegetable Oil
  • 3 cups
    Apples
  • 1 cup
    Cinnamon Sugar
Directions
  • Cooking the Base

    Heat oil in a deep fryer or electric skillet to 375 degrees F (190 degrees C).

  • Mixing the Ingredients

    Stir together flour, sugar, baking powder, and salt in a large bowl. Pour in milk, eggs, and oil; stir until well blended. Mix in apples until evenly distributed.

  • Cooking the Base

    Working in small batches to prevent overcrowding, drop spoonfuls of batter into the deep fryer and fry in hot oil until golden all over, about 5 minutes. Use a slotted spoon to transfer fritters to a paper towel-lined plate. Toss warm fritters with cinnamon sugar in a bowl until well coated.

  • Building the Flavor

    Dotdash Meredith Food Studios

Nutritions
  • Calories:
    121 kcal
    %6%
  • Protein:
    2.0 g
    %4%
  • Carbohydrates:
    17.0 g
    %5%
  • Fat:
    5.0 g
    %10%
  • Sugar:
    3.0 g
    %3%
  • Salt:
    0.2 g
    %3%
  • Energy:
    506 kJ
    %8%

Mom’s Apple Fritters is a delicious and satisfying dish, Featuring vegetable oil for deep, all and white sugar, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.