Peach Dump Cake

heerlijkReceptauteur
Ingrediënten
12
Personen)
  • 2 stuks
    (16 Ounce) Cans Peaches In Heavy Syrup
  • 1 stuk
    (18.25 Ounce) Package Yellow Cake Mix
  • 1/2 kopje
    Boter
  • 1/2 theelepel
    Gemalen kaneel
Routebeschrijving
  • Voorverwarmen en voorbereiding

    Preheat the oven to 375 degrees F (190 degrees C).

  • De ingrediënten mengen

    Empty peaches into a 9x13-inch baking dish. Cover peaches with dry cake mix and press down firmly. Cut butter into small pieces and scatter on top of cake mix. Sprinkle top with cinnamon.

  • Voorverwarmen en voorbereiding

    Bake in the preheated oven until top of cake is golden brown, about 45 minutes.

  • De smaak opbouwen

    Munni Alexander

Voedingsstoffen
  • Calorieën:
    154 kcal
    %7%
  • Eiwit:
    1.0 g
    %2%
  • Koolhydraten:
    24.0 g
    %8%
  • Vet:
    6.0 g
    %12%
  • Suiker:
    16.0 g
    %16%
  • Zout:
    0.4 g
    %6%
  • Energie:
    644 kJ
    %10%

Peach Dump Cake is a delicious and satisfying dish, Featuring (16 ounce) cans peaches in heavy syrup, (18.25 ounce) package yellow cake mix and ground cinnamon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.