그린 가스파초

델리셔브레시피 작성자
재료
2
명)
  • 2컵
    Diced Honeydew Melon
  • 1 english
    (Seedless) Cucumber
  • 1 작은
    양파
  • 할라피뇨 1개
    후추
  • 1 cloves
    마늘
  • 1/4컵
    화이트 발사믹 식초
  • 1큰술
    라임 주스
지도
  • 재료 섞기

    Blend honeydew melon, cucumber, onion, avocado, jalapeño pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender until smooth.

  • 양념 및 조절

    Adjust seasonings if desired and chill before serving.

영양
  • 칼로리:
    299 칼로리
    %14%
  • 단백질:
    5.0 g
    %10%
  • 탄수화물:
    36.0 g
    %12%
  • 지방:
    15.0 g
    %30%
  • 설탕:
    22.0 g
    %22%
  • 소금:
    0.1 g
    %1%
  • 에너지:
    1251 kJ
    %20%

Green Gazpacho is a delicious and satisfying dish, Featuring diced honeydew melon, (seedless) cucumber and onion, delivering warmth, depth, and nourishment in every spoonful. Ladle into deep bowls and serve piping hot with crusty bread or a simple green salad on the side.