지도
- 재료 섞기
Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil.
- 베이스 조리하기
Reduce heat and simmer until liquid reduces by half, about 30 minutes.
- 휴식 및 냉각
Cool before serving.
영양
- 칼로리:68 칼로리%3%
- 단백질:1.0 g%2%
- 탄수화물:16.0 g%5%
- 지방:0.0 g%0%
- 설탕:14.0 g%14%
- 소금:0.0 g%0%
- 에너지:285 kJ%4%
Bourbon Fig Compote is a delicious and satisfying dish, Featuring dried mission figs, white sugar and bourbon whiskey, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.
