Instructions
- Mélanger les ingrédients
Combine the cream, milk, and sugar in a bowl.
- Mélanger les ingrédients
Stir until the sugar is completely dissolved.
- Mélanger les ingrédients
Stir in the vanilla and almond extract.
- Développer la saveur
Add the cherries.
- Mélanger les ingrédients
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
- Touches finales
Transfer to a freezer-safe container and freeze for at least 2 hours before serving.
Nutrition
- Calories :331 kcal%16%
- Protéine:3.0 g%6%
- Glucides :28.0 g%9%
- Graisse:23.0 g%46%
- Sucre:26.0 g%26%
- Sel:0.1 g%1%
- Énergie:1385 kJ%23%
Vanilla Cherry Ice Cream is a delicious and satisfying dish, Featuring heavy cream, milk and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
